Employment Type : Full-Time
T emporary Chef de Partie - Country Inn & Spa, Shrewsbury We are currently recruiting on behalf of a highly regarded country inn and spa located just outside Shrewsbury, for a temporary Chef de Partie to support their kitchen team during their busy summer period. This beautiful rural property offers a relaxed yet refined dining experience, with a focus on seasonal, locally sourced produce and a warm, welcoming atmosphere. Guests include spa ...
Employment Type : Full-Time
Chef de Partie Up to 32,000 Tips Near to Sudbury Live In Available The is a fantastic opportunity for a Chef de Partie to work for one of the best establishments in the area. Located on the outskirts of Sudbury, we have a fantastic chance for a passionate and switched on Chef de Partie to work in a multiple Rosette kitchen, cooking with some of the best fresh, seasonal and local ingredients. Our client has a large, superbly organised kitchen wit...
Employment Type : Full-Time
Chef de Partie - Fresh, Seasonal Gastropub - Hampshire We’re on the hunt for a talented and passionate Chef de Partie to join the kitchen team at our clients’ award-winning country gastropub, nestled in the heart of the beautiful Hampshire countryside. Renowned for our commitment to seasonal British produce , modern pub dining , and a warm, welcoming atmosphere they offer the ideal environment for a chef who thrives in a fast-paced yet quality-f...
Employment Type : Full-Time
Chef De Partie Salary: 35k - 40k per year Accommodation available (Live in) The venue Our retained client a Spanish-Mediterranean Cuisine restaurant is looking for a passionate chef de parti to work within a brigade of 4 chefs. Ideally you will come from 3 rosette or Michelin level background, be creative and passionate about current food trends. This is a rare opportunity to work for a talented head chef who comes from a 2-star Michelin backgro...
Employment Type : Full-Time
Chef de Partie Up to 30K Day Shifts only Outskirts of Colchester We have a fantastic opportunity for a passionate Chef de Partie to join an established brigade of talented chefs, at this beautiful café/restaurant on the outskirts of Colchester. If you live and breathe the hospitality trade and you want a great chance to take your career to the next level in this renowned Fresh Food establishment this could be the job for you! The Venue: This pop...
Employment Type : Full-Time
Chef de Partie , required to join a dynamic kitchen brigade at a hotel in the Betchworth, Surrey area. Transport will be required for this local area . Temporary live in accommodation is available for a couple of months. As Chef de Partie, candidates require a good all round background to include restaurant service and experience of catering for up to 100 within wedding and banqueting operations. As Chef de Partie , you will play a crucial role ...
Employment Type : Full-Time
Chef de Partie Salary: 30,000 – 32,000 per annum (basic) circa 8,000 in gratuities annually ( 38K TO 40K ote) Perks: Meals on shift, company discounts, and a supportive team environment Short Term Live In Available (assist with relocation) Easy Shifts: Wed to Sun, lunch and dinner service only Family run establishment - NOT a presure cooker kitchen environment Our client’s esteemed characterful country pub known for seasonal, locally-sourced foo...
Employment Type : Full-Time
Sous Chef Salary: 35,000 – 38,000 per annum 8,000+ in gratuities annually ( 43K TO 46K ote ) Perks: Meals on shift, company discounts, and a supportive team environment Short Term Live In Available (assist with relocation) Easy Shifts: Wed to Sun, lunch and dinner service only Family run establishment - NOT a presure cooker kitchen environment Our client’s esteemed characterful country pub known for seasonal, locally sourced food and warm hospit...
Employment Type : Full-Time
Sous Chef - The White Oak, Cookham 36,000 - 40,000 | 500 Signing Bonus | Staff Accommodation Available Looking to cook serious food with a team that values balance, development, and proper ingredients? Join us at The White Oak , an independent gastropub in Cookham serving seasonal British menus with real ambition. We’re looking for a Sous Chef to help lead the kitchen, support the Head Chef, and take pride in creating food that the whole team is...