Employment Type : Full-Time
Job Description The Chef de Cuisine is the lead culinary person...
Employment Type : Full-Time
Cultivate a culture of Enlightened Hospitality for all stakeholders that supports our business objectives and growth. Lead a high performing kitchen team and maintain excellence & hospitality throughout each day's specific service periods Delivers...
Employment Type : Full-Time
Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs...
Employment Type : Full-Time
The Director of Culinary Services oversees all aspects of the Culinary Services Department and coordinates with residents and family members on customizing dining experiences. This individual organizes, plans, directs, controls, and supervises...
Employment Type : Full-Time
Leadership & Team Development - Recruit, develop and retain a high-performing team to meet the business needs of both culinary and retail. - Lead, coach, and inspire associates to exceed performance expectations and uphold a positive team culture -...