Employment Type : Full-Time
City, State: Brooklyn, New York Salary $65K-$70K The purpose of the SOUS CHEF is to direct and participate in the preparation, seasoning, and cooking of all of the foods being offered in the restaurant, order supplies, and keep records...
Employment Type : Full-Time
Achieve company objectives and goals. Promote Flagship brand, values, and safety culture. Ensure adherence to food safety guidelines and proper food handling. Develop and maintain an employee engagement program. Partner with upper management and HR o...
Employment Type : Full-Time
As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes ad...
Employment Type : Full-Time
Arlo Hotels, an independent lifestyle hotel, is now actively seeking a dynamic Sous Chef. Are you someone who is passionate about people, driven by purpose, and clever in your approach? If so, keep on reading! Here at Arlo, we strive to create a...
Employment Type : Full-Time
Restaurant Associates Position Title: Catering Director Salary: $90,000 - $100,000 Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's...