Employment Type : Full-Time
La Mercerie located in the Roman and Williams Guild in Soho, by chef Marie Aude-Rose celebrates everyday French cooking. Bordier butter, Whole roasted Heritage Chicken with shallot confit, and a rich flourless chocolate cake are...
Employment Type : Full-Time
Job Description Cuts, fills and ices cakes. Decorates and writes messages on cakes using pastry bags and tips. Packages cakes for special order and back stock. For additional information about pay ranges, click here. We...
Employment Type : Full-Time
Currently, we have an opening for an established and experienced Executive Banquet Chef, who will assist and function under senior leadership with operating and administering all crucial kitchen operations. We re...
Employment Type : Full-Time
The Dinex Group is looking for an experienced Pastry Cook who is interested in learning and growing with us to join the team. Bar Boulud is Chef Daniel Boulud s bistro and wine bar located on the Upper West...