Employment Type : Full-Time
Job Description The Chef de Cuisine is the lead culinary person...
Employment Type : Full-Time
Job Description:The Sous Chef is responsible for assisting the Chef through managing all aspects of the food service and beverage operation. By utilizing the food service team, the Sous Chef is responsible for the efficient...
Employment Type : Full-Time
Cultivate a culture of Enlightened Hospitality for all stakeholders that supports our business objectives and growth. Lead a high performing kitchen team and maintain excellence & hospitality throughout each day's specific service periods Delivers...
Employment Type : Full-Time
Maintain and strictly abide by state sanitation/health regulations and hotel requirements. Be available to work a flexible schedule, including weekends, holidays, and varied shifts. Maintain complete knowledge of all menu items, prices, liquor...
Employment Type : Full-Time
...Sous Chef, Executive, Chef, Stadium, Restaurant...