Grill Chef - Reed : Job Details

We are seeking a highly motivated and organised Chef to join an expanding team. This role is ideal for someone who is enthusiastic about culinary arts and has experience working in a high-pressure, fast-paced, and large volume kitchen. Training will be provided, but a strong foundation in food standards, safety, and hygiene is essential.

Day-to-day of the role:

• Prepare, cook, and present dishes within your speciality.
• Manage and maintain a clean and tidy kitchen environment at all times.
• Ensure all food prepared meets the highest quality standards and complies with food safety regulations.
• Work efficiently under pressure and maintain high standards even when busy.
• Operate kitchen equipment safely and responsibly.
• Work both independently and as part of a small team, especially during peak times.

Required Skills & Qualifications:

• Proven experience as a Chef in a high-volume kitchen.
• Strong understanding of food safety and hygiene regulations.
• Ability to work independently and as part of a team.
• Hardworking and comfortable in both leadership and team-player roles.
• Relevant culinary qualifications are preferred.

Benefits:

• Competitive hourly rate.
• Opportunities for professional growth and training.
• Dynamic and supportive work environment.

To apply for this position, please click Apply Now to submit your CV ensuring you outline prior experience in a similar post.