Job Location : Henfield, UK
Job Title: Chef De Partie - Relocation/Accommodation possible
Location: Dial Post, West Sussex (applicants must be within driving distance)
Salary: £26,000 - £28,000 depending on experience
Job Type: Permanent, Full Time - 35-40 hours across five working days - (1 evening service per week)
Knepp is a 3,500 acre estate devoted to a pioneering rewilding project. Using grazing animals as the drivers of habitat creation, and with the restoration of dynamic, natural water courses, the project has seen extraordinary increases in wildlife.
As part of this project Knepp has created a butchery, providing award winning beef, venison and pork that are biproducts of the project. As part of this new venture, the restaurant will utilise the high-quality produce coming off the project as well as our new 3-acre market garden. It is our hope that we can create an exciting and sustainable culinary location.
The Role:
This is a fantastic opportunity for a dynamic, enthusiastic and passionate chefs looking for a new challenge to work alongside expert growers, to bring high quality produce to market and to be part of a growing hospitality destination.
Responsibilities:
People:
Customer Experience:
P&L:
Operation:
Job Requirements:
Essential Skills:
Employee Perks Benefits:
Please click on the APPLY button to submit your CV for this role.
Overseas candidates will NOT be considered for this role. We are not sponsoring Visa's at this time, so please refrain from applying unless eligible to work in the UK
Candidates with the relevant experience or job titles of: Sous Chef, Chef, Demi Chef de Partie, Restaurant Sous Chef, Experienced Chef, Senior Chef De Partie, Kitchen Chef, Catering Chef, Chef Assistant, Food Preparation, Pastry Chef, Cook, Assistant Chef, Kitchen Manager may also be considered for this role.
Salary : 26000 - 28000
Apply Now!