Employment Type : Full-Time
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? As a Regional Bank Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around the...
Employment Type : Full-Time
Job Title: Chef Location: Farmer Copleys Farm, Pontefract Salary: 12.50 - 13.50 per hour Job Type: Full-time, Permanent. 5 (day shifts) days of the week - Monday-Sunday. No less than 30 hours per week. The Role: At Farmer Copleys we celebrate and showcase everything that is great about British food and farming. We have a successful award-winning farm shop, a busy café (MOO), an on-site bakery and we host functions including funerals, baby shower...
Employment Type : Full-Time
Are you an aspiring culinary enthusiast with a hunger to learn and a passion for creating delectable dishes? Join our kitchen crew as a Commis Chef and kickstart your career in a supportive and dynamic environment here at The Fox! There’s plenty in it for you: Your Bread and Butter Basic up to 12.21 per hour, plus tronc (that’s your card tips that are paid into your bank). Paid overtime. Great cash tips. The E...
Employment Type : Full-Time
Are you an aspiring culinary enthusiast with a hunger to learn and a passion for creating delectable dishes? Join our kitchen crew as a Commis Chef and kickstart your career in a supportive and dynamic environment here at The Roe Deer, Wordsley! There’s plenty in it for you: Your Bread and Butter Basic up to 12.50 per hour, plus tronc (that’s your card tips that are paid into your bank). Paid overtime. Great cash ti...
Employment Type : Full-Time
Are you an aspiring culinary enthusiast with a hunger to learn and a passion for creating delectable dishes? Join our kitchen crew as a Commis Chef and kickstart your career in a supportive and dynamic environment here at The George & Dragon in Fordwich! There’s plenty in it for you: Your Bread and Butter Basic up to 12.21 per hour, plus tronc (that’s your card tips that are paid into your bank). Paid overtime. ...
Employment Type : Full-Time
Are you an aspiring culinary enthusiast with a hunger to learn and a passion for creating delectable dishes? Join our kitchen crew as a Commis Chef and kickstart your career in a supportive and dynamic environment here at The Old Orchard ! There’s plenty in it for you: Your Bread and Butter Basic up to 12.21 per hour, plus tronc (that’s your card tips that are paid into your bank). Paid overtime. Great cash ti...
Employment Type : Full-Time
NIGHT KITCHEN ASSISTANT - BIRD & SIGNET, GLASGOW AIRPORT Pay Rate: Rate of pay is 12.75 per hour as a little incentive, you will earn an extra 1.20 per hour for hours worked between midnight and 6 AM, bringing your rate of pay to 13.95 per hour. Hours: Full-Time 37.5 hours per week. Shift times are 02:00am - 10:30am, any 5 days out of 7, working flexibly across weekdays, weekends, and bank/public holidays. No split shifts and your 2 da...
Employment Type : Full-Time
Job Title: Chef De Partie Location: Edinburgh Salary: 13 per hour Job Type: Full Time with Weekend availability, Permanent About us: Brewhemia - Edinburgh's largest restaurant and bar, hosting 7 unique bars across two floors with three dining spaces, are on the lookout for experienced Senior CDPs to join this highly successful team. We're looking for someone who is: Passionate about food. A team player with plenty of energy and stamina that thri...
Employment Type : Full-Time
Job purpose The Head Chef (Village) has passion and drives the success of the village café, promoting it as the place to eat and connect with people. In addition to attracting new customers, they manage the day-to-day hospitality, food and beverage provision in their allocated village by overseeing a kitchen and team of Hospitality Assistants (inc. Seniors), with a proportion of food being cooked and prepared on site and by our suppliers. 37.5 H...
Employment Type : Full-Time
Role: Chef De Partie Location: London Bridge Hospital, London Shifts : Flexible shift patterns to suit you, between Monday and Sunday, 6:30am to 10pm Hours : Full-time – 37.5 hours per week Salary : Competitive Salary excellent benefits (pension, health cover, flexible benefits package plus career development) Thrive in a kitchen where every meal matters more. Forget any preconceptions you might have about hospital food. The food you create for ...