Employment Type : Full-Time
ABOUT SAGA SAGA is the second restaurant from the team behind Crown Shy: Chef James Kent, former longtime Chef de Cuisine at Eleven Madison Park. At SAGA, we serve an 8-course tasting menu that highlights the best...
Employment Type : Full-Time
Petit Chou is a french inspired bakery with a specialty in choux pastry. We also offer a full range of viennoiserie, cakes, pastries and desserts. We create all of our products with high quality ingredients and excellent techniques. Our mission...
Employment Type : Full-Time
Led by James Beard-nominated Chef Dale Talde, Goosefeather offers an unparalleled dining experience that marries the traditional essence of Cantonese cuisine with innovative twists, with a menu that celebrates modern interpretations of...
Employment Type : Full-Time
Description The mission of LDV Hospitality is to bring la dolce vita, 'the good life' to all of our guests by providing authentic and charming hospitality experiences through our collection of...
Employment Type : Full-Time
Required Years of Experience 1 years Job Details Monte Carlo Hospitality Group is seeking Pastry Cook for our restaurant in New York City If you are passionate about cooking and want to be part of a great...