Employment Type : Full-Time
53 introduces an elevated blend of Asian cuisine with a contemporary edge in a chic lifestyle setting. Featuring an exquisite marriage of Asian flavors and unique dishes, 53 is a New York restaurant conceived by the Founder Ahmass Fakahany and...
Employment Type : Full-Time
Preparing a wide variety of plant-based goods such as cakes, cookies, pies, bread etc. following recipesCreating new and exciting desserts to renew our menus and engage the interest of...
Employment Type : Full-Time
Required Years of Experience 1 years Job Details Monte Carlo Hospitality Group is seeking Pastry Cook for our restaurant in New York City If you are passionate about cooking and want to be part of a great...
Employment Type : Full-Time
Petit Chou is a french inspired bakery with a specialty in choux pastry. We also offer a full range of viennoiserie, cakes, pastries and desserts. We create all of our products with high quality ingredients and excellent techniques. Our mission...
Employment Type : Full-Time
THIS IS A FULL TIME ROLE IN OUR MIDDLETOWN, NY FACILITY. Part of Abe s Vegan Muffins, Pearl River Pastry, is a leading all-natural dessert manufacturer supplying delicious products to thousands of stores and food...