Sous Chef - Watermark Retirement Communities : Job Details

Assist the head chef in creating and executing menu items Supervise kitchen staff and ensure high-quality dishes are served Maintain a clean and organized kitchen environment Help with inventory management and ordering supplies Requirements: Proven experience as a Sous Chef or similar role Knowledge of various cooking methods and techniques Strong leadership and communication skills Ability to work in a fast-paced environment Benefits: Competitive compensation: $22.00 - $25.00 per week paid weekly Opportunity for growth within the company Health benefits and paid time off About the Company: Legacy at Cranberry Landing is a premier senior living community in Rochester, NY, dedicated to providing exceptional care and dining experiences for our residents....Sous Chef, Chef, Restaurant