Snack Bar / Pop-up Station Attendant - Kent School : Job Details

Reports to: Dining Hall Manager Schedule/travel: Full-time academic year position. The typical schedule is Monday through Friday, 2-10:30pm (includes a ½ hour unpaid meal period), while school is in session. Additional hours may be required. Schedule may vary according to the Department and Kent School needs. FLSA: Non-Exempt Classification: Staff Position Summary: The Snack Bar / Pop-up station attendant will operate the snack bar during PM operation, and a Pop-up station within our cafeteria. This position is responsible for preparing and serving made-to-order (and themed at the pop-up station) meals, engaging with customers, and ensuring high quality food presentation and cleanliness. Specific Duties and Responsibilities include:

• Set up and break down the pop-up station daily, ensuring equipment and ingredients are properly stocked and stored.
• Prepare and cook a variety of made-to-order or specialty dishes according to the day's menu or theme.
• Follow all food safety, sanitation, and hygiene standards during food preparation and service.
• Guide students with tasks related to DH jobs
• Monitor consumption to recognize popular items, adjust production as necessary.
• Maintain the station refrigerator and storage areas.
• Ensure all items are labeled for allergens and identification.
• Maintain a clean and safe environment, according to federal, state and local sanitation requirements.
• Work collaboratively with other food service staff to support cafeteria operations.
• Performs other duties as needed and assigned.

Qualifications: A combination of education and work experience in related fields, preferably in a busy cafeteria style environment. Servsafe certification is required (will be provided if needed) The ideal candidate will:

• Possess excellent interpersonal and communication skills, working with various audiences (Faculty, Staff, and Students)
• Possess the ability to prioritize, multi-task, and manage time effectively.
• Works well under pressure.
• Demonstrate excellent customer service skills.
• Able to work independently and make sound decisions with flexibility/adaptability and have a calm demeanor.
• Show flexibility and adaptability; willingness to help team members if needed.

Physical Requirements: The physical demands listed below are representative of those that must be met by the employee to successfully perform the essential functions of the job:

• Requires employees to be on their feet for extended periods, and climb stairs.
• Ability to lift and transport up to 50 lbs. without assistance.
• Frequent bending, reaching, and manual dexterity.

Additional Requirements: Successful completion of post-offer, pre-employment criminal background checks and drug test.

• Maintain punctual and regular attendance.
• Work is performed on a smoke free campus.

Additional information:The essential functions and basic skills have been included. It is not intended to be construed as an exclusive list of all functions, responsibilities, skills and abilities. Additional functions and requirements may be assigned by supervisors as deemed appropriate. Kent School is committed to making equal employment opportunities available to all qualified persons. In accordance with federal, state and local laws, we recruit, hire, promote and evaluate all personnel without regard to race, color, religion, age, gender, ancestry, citizen status, veteran status, physical or mental handicaps, sexual orientation, or any other factors protected by law. Candidates from historically underrepresented groups are encouraged to apply. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.