Food Service Intern - ARAMARK : Job Details

Aramark?s Step Up to Leadership (S2L) Paid Internship Program targets motivated college underclassmen and rising seniors who are eager to gain valuable business skills and leadership experience. The S2L Program is designed to provide students with key experience, expertise, and resources to help position them competitively for full-time positions post-graduation.S2L interns gain relevant workexperience, mentorship from industry leaders, and professional training to help them pursue what matters to them, both personally and professionally. Throughout the course of this premiere internship program, interns have the unique opportunity to take on leadership roles within Aramark while participating in structured program activities and development exercises.

Opportunities within the S2L program are focused in seven Career Tracks within our business and provide key milestone experiences specific to each Career Track. The S2L Program also offers a series of professional development trainings to supplement the learning that occurs through structured account experiences and on-the-job learning. S2L interns can expect:? A paid 10?12-week experience? Career readiness training & coaching? Direct engagement with peers, mentors, and managers? Professional network & personal brand development? Structured career path conversations and learning development programs in preparation for potential full-time placementAramark?s S2L Program is committed to fostering communities rooted in service, inclusion, and shared prosperity, empowering all individuals to make an impact!

COMPENSATION: The pay rate for this position ranges from $19 to $20 depending on circumstances including an applicant?s skills and qualifications, certain degrees and certifications, prior job experience, market data, and other relevant factors. This is Aramark?s good faith and reasonable estimate of the range of compensation for this position as of the time of posting.

If hired, employee will be in an ?at-will position? and Aramark reserves the right to modify base salary (as well as any other discretionary payment or compensation program) at any time AND FOR ANY REASON, including, BUT NOT LIMITED TO for reasons related to individual performance, Aramark or individual department/team performance, and market factors.

Participate in the management of the day to day operations of a client account in Food Services.

Exposure to management functions such as scheduling employees, managing labor/food costs, inventory, ordering, and oversight of various projects

Exposure to with the recruitment of associates as well as involvement in disciplinary/coaching conversations

Prepares and builds food items according to standardized recipes and directions

Properly stores food by adhering to food safety policies and procedures

Sets up work stations including prep tables, service counters, hot wells, steam tables, etc.

Breaks down, cleans, and sanitizes work stations

Serves food to customers while ensuring guest satisfaction and anticipating the customers' needs

Replenishes food items and ensure product is stocked to appropriate levels

Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.

Adheres to Aramark safety policies and procedures including proper food safety and sanitation

Ensures security of company assets

Other duties and tasks as assigned by manager

#FSNE-250

? S2L PROGRAM QUALIFICATIONS? Open to those actively pursuing a bachelor?s or master?s degree in any field of study. Please keep in mind that educational requirements may change depending on the responsibilities of the role.? Ability to work flexible hours, which may include nights, weekends or holidays according to business needs.? Must be authorized to work in the United States and not require work authorization sponsorship by Aramark for this position now or in the future.? Aramark does not offer housing with the exception of our remote Aramark Destinations locations.? PREFERRED EXPERIENCE? All majors are welcome to apply!? Strong organizational and time management skills? Great verbal and written communication skills? Must work well in both team and individualized tasks.? Strong leadership, project management, and execution skills? Dynamic working skills to handle change and ambiguity in a fast-paced environment

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing -a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at connect with us onFacebook,InstagramandTwitter.