Restaurant Positions - San Francisco - Butler Hospitality : Job Details

Butler is a venture capital backed start-up that creates an elevated room service & catering experience for hotels & their guests. We operate kitchens and, upon receiving orders, freshly prepare & deliver delicious meals to the rooms of participating hotels. By building a great team and using innovative technologies, Butler's goal is to continue delivering world-class experiences in NYC, NJ, Chicago, Denver, DC, Florida, California and additional markets!Grow with us. Butler Hospitality is operating the Food and Beverage Departments with our partner hotels, entering the SAN FRANCISCO MARKET! We are located in the Hotel G on Geary StreetPositions available Full and Part Time, Flexible Scheduling and Great Pay!Currently Hiring for:Sous ChefLine CookPrep CookServerHostShift Lead/SupervisorIdeally haveFamiliarity with working with customers, or previous restaurant experienceAbility to manage priorities and workflowProfessional appearance and demeanorAn ability to work on weekends, holidays, and peak business periodsFood safety training will be considered a plusPlease prepareResume (if possible)2 forms of IDProof of COVID-19 vaccination or willingness to receive vaccination is requiredWe offerCompetitive Wages!Health, dental benefits, and a 401k plan.Flexible SchedulesProvided breakfast, lunch, and dinner shift mealsUniforms & paid trainingGrowth opportunities for leadership positions for highly qualified applicantsWe've received your resume. Click here to update it. Attach resume as .pdf, .doc, .docx, .odt, .txt, or .rtf (limit 5MB) orPaste resumeWhat's your citizenship / employment eligibility? *#J-18808-Ljbffr