Restaurant Manager - Union Square Hospitality Group : Job Details

Cultivate a culture of enlightened hospitality for all stakeholders that supports our business objectives and growth. Maintain excellence and cleanliness of the dining room, ensuring that appropriate physical inventory is always available to employees and guests and that all staff is properly acquainted with appropriate CGS as it pertains to the cycle of service. Maintain positive working relationships with kitchen leaders and line staff throughout service periods, ensuring effective and timely communication. Continuously provide support to all service staff and actively participate in the cycle of service as needed. Work with beverage management to conduct, reconcile and submit month end beverage inventory. Remain current and compliant with the correct HR practices and policies, holding employees accountable to all standards and practices, evaluating and/or following disciplinary procedure when necessary. Ensure that the Payroll process is completed accurately, on time and according t...Restaurant Manager, Manager, Restaurant, Hospitality