Kitchen Staff - YMCA : Job Details

The Camp Kitchen Staff prepares and serves healthy and nutritious meals to camp participants and groups. The incumbent maintains appropriate health standards and adequate levels of food supplies as directed by Cook or Kitchen Manager. The incumbent prepares food as directed by Cook or Kitchen Manager and performs other cleaning as directed. 2. Essential Functions: Assists Cook or Kitchen Manager in preparing healthy and nutritious meals to camp participants and groups. Assists in serving healthy and nutritious meals to camp participants and groups. Documents and reports when inventory quantities are low in stockroom, freezer and cooler. Maintains clean and safe kitchen work areas, stockroom, freezer, refrigerator, dining room, dish room and loading dock in accordance with State of Minnesota/ Wisconsin health regulations. Practices personal hygiene and cleanliness in handling food. 3. Relationships: This position reports to the Kitchen Manager who reports to the Food Service Manager or ...Kitchen Staff, Kitchen Manager, Staff, Kitchen, Service Manager, Restaurant, Health