The Best Western Plus Secaucus has an immediate opening for a Hotel Operations Manager at our newly renovated property.
Experience:
- Minimum of 2 years' experience as an Operations Manager or Front Office Supervisor in a similar type & size hotel
- Ensure that each department delivers a consistently high standard of guest service, achieves business objectives, and maximizes profitability of all outlets. Maintain effective cost controls in all areas.
- Additional management experience of 2 years, including at least 1 year in hotels
- Ensure consistent implementation and review of SOPs across all departments
- Local market experience
Summary
Responsible for the upkeep and efficient, profitable operations of the hotel, providing a safe, clean environment where employees deliver and guests experience legendary customer service.
Essential Job Duties
Hotel Profitability:
- Ensure achievement of budgeted goals for all hotel departments
- Monitor compliance with labor standards, staffing guidelines, room rate plans, and operating expenses
- Conduct and attend meetings to ensure communication and coordination
- Monitor room inventory, merchandising, and competitive rate surveys
- Ensure compliance with amenity programs, franchise, and company standards
- Participate in corporate meetings related to revenue, safety, budget, and regional operations
Asset Management:
- Assist General Manager with reporting, budgeting, and rate strategies
- Conduct daily guest room inspections and bi-weekly property inspections with action plans
Guest Satisfaction/Public Relations:
- Promote guest satisfaction to encourage repeat business
- Handle guest complaints and respond to guest feedback
- Host social events and engage with the community to promote the hotel
Human Resources:
- Interview, select, train, and counsel staff
- Ensure proper onboarding and training
- Maintain staffing levels within budget
- Keep employee records current
Personal Development:
- Attend management training and industry courses as directed
Skills/Qualifications
Education:
- Bachelor's degree in Hospitality or related field, or equivalent experience
Certifications / Licenses:
- Valid motor vehicle operator's license
Additional Skills:
- Multi-tasking, effective communication, bilingual (Spanish & English) as applicable, adaptable shifts, brand adherence, decision-making, leadership, financial analysis, proficiency in MS Office and industry software
Physical Demands & Environmental Conditions:
- Walking, standing, sitting, bending, lifting, driving, and traveling as specified
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