Job Location : Newark,NJ, USA
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Base pay range$100,000.00/yr - $140,000.00/yr
Job Summary:
The FSQA Manager is responsible for leading the facility's food safety and quality assurance programs to ensure compliance with regulatory requirements (FDA, USDA, HACCP, FSMA, etc.), company standards, and customer expectations. This position oversees all quality systems and food safety plans, manages audits and inspections, drives continuous improvement, and ensures products meet specifications from raw material to finished goods.
Key Responsibilities:
Qualifications:
Education & Experience:
Certifications (Preferred or Required):
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