Food Shelf Manager - Aventure Staffing Professional Placement : Job Details

Food Shelf Manager 40 hrs/wk, some evening/ Sat hours required $18 /based on experience The Food Shelf Manager is responsible for overseeing the daily operations of the food shelf, including inventory management, volunteer coordination, client services, and compliance with health and safety regulations. This position ensures that food is distributed efficiently, equitably, and respectfully to all clients. Responsibilities: Manage all logistics of food shelf including service hour operations, call-in orders, online ordering app, deliveries, special distributions, food sorting, stocking & inventory. Coordinate staff and volunteers, including training and scheduling. Work directly with clients and community members via phone and in person. Coordinate with outside community resources. Ensure accurate records & statistics are maintained. Conduct regular evaluations of the program to improve service. Qualifications: Computer experience, including Word/ Excel/websites/social media/apps Excell...Manager, Food, Operations, Restaurant, Staffing