Food Service Manager - Salary up to $70,000 (DOE) - Gecko Hospitality : Job Details

Food Service Manager - Salary up to $70,000 (DOE)

Gecko Hospitality

Job Location : Wingate,NC, USA

Posted on : 2025-08-05T07:47:51Z

Job Description :
Food Service Manager Earn up to $70,000 annually based on experience Why Join Us?
  • Competitive Pay: Earn up to $70,000 per year.
  • Comprehensive Benefits: Enjoy medical, dental, vision, and life insurance coverage.
  • Work-Life Balance: Take advantage of paid time off, holiday leave, and flexible spending accounts (FSAs).
  • Future-Focused Perks: Access retirement plans, commuter benefits, and employee assistance programs.
  • Professional Growth: Lead, innovate, and excel with opportunities for career advancement.
About Us We are a forward-thinking organization dedicated to creating exceptional dining experiences. Our culture is rooted in innovation, collaboration, and empowering our team members to achieve their best. With a strong commitment to excellence and professional growth, we provide an environment where you can thrive while making a meaningful impact. About the Role We're on the hunt for an experienced Food Service Manager to oversee dining operations near Charlotte, NC. This role blends strategic leadership, operational excellence, and a focus on client satisfaction to ensure top-tier food service in every aspect of the operation. Key Responsibilities
  • Manage day-to-day dining operations to deliver outstanding quality and customer service.
  • Lead, train, and inspire food service teams to achieve peak performance.
  • Build and maintain strong client relationships, ensuring goals and expectations are consistently met.
  • Develop and implement processes, policies, and programs to drive operational success.
  • Oversee budgets, financials, and staff evaluations with precision.
  • Ensure compliance with food safety and quality standards at all times.
What We're Looking For
  • Education: Bachelor's degree in Business, Hospitality, or a related field (or equivalent professional experience).
  • Experience: At least 2 years of experience managing multi-unit food service operations.
  • Skills: Strong leadership capabilities, expertise in team development, and excellent problem-solving skills.
  • Attributes: Outstanding communication, exceptional organizational skills, and an unwavering commitment to client satisfaction.
Ready to Join Our Team? If you're a dynamic leader ready to bring your expertise to a collaborative and innovative environment, we'd love to hear from you! Submit your resume to [email protected] today. Don't miss this opportunity to grow your career with a competitive salary, outstanding benefits, and a supportive team environment.
Apply Now!

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