Crescent Hotels & Resorts
Job Location :
Horseshoe Bay,TX, USA
Posted on :
2025-08-16T17:32:22Z
Job Description :
Are you interested in taking your culinary career to new heights? With 7 dining outlets and an ever-expanding property, the sky is the limit for culinarians at Horseshoe Bay Resort! Our Line Cooks perform all methods of cookery, portion control, garnishing of dishes and follow recipes in accordance with standards set forth by Executive Chef. Follow direction of Resort Executive Chef, Managing Chef and/or Sous Chefs in maintaining the highest standards of food quality, taste and production. Benefits Medical, Dental, Vision Insurance Paid vacation, paid Holidays 401 k plan with employer match Long and short-term Disability Major Illness Insurance Accident Insurance Limited access to some resort amenities (Golf, etc) Retail and dining discounts Discounts at all Crescent Hotels & Resorts properties The lake life is calling. Where genuine Texas Hospitality meets luxury, Horseshoe Bay Resort is nestled on the shores of beautiful Lake LBJ in the Central Texas Hill Country. We're on 17,000 acr...Administrative Assistant, Administrative, Outlet Manager, Executive Chef, Hospitality, Operations
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