Executive Chef - KBR : Job Details

Join to apply for the Executive Chef role at KBR, Inc.

Executive Chef

This role will be located at an OCONUS location and 100% onsite.

Who We Are

KBR Mission Technology Solutions delivers full life cycle professional and technical solutions that improve operational readiness and drive innovation. We support mission success across land, air, sea, space, and cyberspace for the Department of Defense, Intelligence Community, NASA, and other federal agencies. Our expertise includes engineering, logistics, operations, science, program management, mission IT, and cybersecurity. KBR is committed to creating a safer, more secure, and sustainable world by delivering innovative technologies and solutions.

The Mission Ahead

This role is within KBR/NSS Intel division. We create a safer, more secure, and sustainable world by providing advanced full life cycle professional and technical solutions, supporting critical missions for federal agencies. We excel in engineering, logistics, operations, science, program management, mission IT, and cybersecurity, transforming possibilities into impactful realities.

Who YOU Are

Youre a dedicated and passionate Executive Chef with a focus on creating delicious, high-quality meals. You have hands-on experience in food preparation, cooking, and kitchen organization, with skills in recipe creation, maintaining cleanliness, and ensuring food safety. Your efficiency in fast-paced environments, attention to detail, and teamwork make you a reliable contributor to exceptional dining experiences.

At KBR, you bring enthusiasm, reliability, and culinary expertise. You collaborate effectively with kitchen staff, maintain a positive attitude, and ensure meals meet high standards, aligning with KBRs mission of dependable operational solutions.

What You'll Do

• Prepare ingredients and cook food following recipes and standards.
• Maintain cleanliness and adhere to food safety standards.
• Create and manage menus, monitor ingredient quality, and ensure consistency.
• Manage time efficiently to meet service schedules.
• Collaborate with kitchen staff and manage kitchen operations.
• Oversee inventory and ensure proper storage and reordering.
• Comply with health and safety regulations.

This is a contingent position based on contract award and will be located OCONUS.

Requirements

• Active Secret security clearance with ability to obtain US TS/SCI w/ Poly clearance.
• Associates degree in Culinary Arts or 13+ years in food services, including 7+ years as an Executive Chef.
• 10+ years in food services and 5+ years as an Executive Chef.
• Experience in large-scale cafeteria or multi-entre operations.
• Leadership experience in food service teams.
• Proven ability to deliver high-quality meal service.
• Experience in challenging environments and maintaining Serve-Safe standards.

Belong, Connect and Grow at KBR. We are committed to a Zero Harm culture and being a People First company, fostering an environment where everyone can Belong, Connect, and Grow. We are an equal opportunity employer, considering all qualified applicants without discrimination.