Executive Chef - bartolotta restaurants : Job Details

**Executive Chef - The Bartolotta's Restaurants**

Milwaukee, WI **Supervisory Responsibilities:** Schedules kitchen staff, assigning roles based on experience and skills. **Duties/Responsibilities:** Performs other related duties as assigned. **Required Skills/Abilities:** Ability to produce an excellent culinary and restaurant experience for patrons. Excellent verbal and written communication skills. Excellent time management, scheduling, managerial, and organizational skills. Excellent interpersonal skills with the ability to work well with a variety of personalities and under pressure. Education and Experience: Relevant experience or training, which may be demonstrated via degree or certificate, completion of apprenticeship, or other experience necessary to become trained as a highly skilled professional cook. At least two years of culinary managerial experience required. Business experience preferred. **Physical Requirements:**