Executive Chef 2 - Sodexo : Job Details

Executive Chef 2 Location US-NY-Long Island System ID 983003 Category Culinary Employment Status Full-Time Exempt Posted Range $65000 to $98450 Company : Segment Desc UNIVERSITIES On-Site Role Overview Working together, supporting your team, and reaching high-end for the best in a high-volume, high-paced environment is second nature to you. Seeking an Executive Chef to oversee Resident Dining and Catering for a mid-sized higher education account in Long Island, NY. The best-qualified candidate for this role will have prior higher education, catering, and retail experience. SUNY Farmingdale College is a unionized property. The ability to support a diverse culinary menu is a must. The best-qualified candidate will have good team-building and leadership skills. What You'll Do Be responsible for purchasing, menu compliance, inventory, food cost analysis, and food production forecasting;Ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;Have a work...Executive Chef, Executive, Chef, Culinary, Skills, Restaurant, Catering