Disney Culinary Program - Disney : Job Details

Job Description

Disney Culinary Program – Walt Disney World ResortStep into the magic with the Disney Culinary Program at the Walt Disney World Resort! As a participant, you'll gain hands-on culinary experience in our world-renowned parks and resorts, engage in exceptional learning opportunities, and live in a vibrant community with fellow participants from around the globe.What You'll Do:As a Culinary Cast Member, you'll bring your passion for food to life by delivering outstanding dining experiences to guests from all over the world. You'll work alongside industry professionals and contribute to the legacy of one of the world's leading entertainment and hospitality companies.Program Highlights:

• Immersive, on-the-job culinary training
• Participation in exclusive learning and development sessions
• Networking with professionals and peers from diverse backgrounds
• Living in a shared housing community with fellow program participants

Program Dates:We are currently recruiting for arrival dates fromSeptember 2025 through June 2026. Program lengths vary based on school requirements and must range between4 months (16 weeks)and6 months (24 weeks). Arrival availability will be discussed during the interview process.Compensation:

• $22.00/hour– Cook 2 / Baking & Pastry 2
• $25.10/hour– Cook 1 / Baking & Pastry 1
• $26.10/hour– Cook 1 Signature

What You'll Do

• Prepare dishes across a variety of restaurant locations and cuisines
• Maintain a clean, safe, and organized kitchen environment
• Follow standardized recipes and apply recipe conversions
• Learn and grow alongside experienced culinary professionals

Responsibilities

Culinary Assistant – Cook II

• Work in fast-paced environments: à la carte, buffet, catering, production, or quick-service (may include guest facing cooking location)

• Develop skills in hot and cold food prep, sauce-making, and salad/sandwich assembly
• Understand food allergies, seasonal ingredients, and menu planning
• Gain proficiency in line stations: sautéing, roasting, grilling, and starch/vegetable cookery

Culinary Assistant – Baking & Pastry

• Work in a fast-pacedbakery, banquet, catering, or restaurant settings
• Learn techniques for plated desserts, breads, cookies, petit fours, cupcakes, and more
• Gain exposure to food cost control and product ordering

• Develop skills in mixing, proofing, cutting, and baking

Basic Qualifications

• Be at least18 years of ageat the time of application
• Possessunrestricted work authorizationin the United States**United States includes all 50 states plus Puerto Rico and all other United States territories
• Demonstrate the ability toprepare, cook, and taste food itemsto ensure quality and consistency
• Ensure all food meets Disney'squality, taste, and presentation standards
• Beflexible and availableto work a variety of shifts, including days, nights, weekends, holidays, and special events
• Be capable of performingphysically demanding tasks, including lifting up to 50 lbs., pushing, pulling, bending, twisting, prolonged standing, walking, and climbing stairs in both indoor and outdoor environments, in all weather conditions
• Have knowledge ofHACCP, food safety, and proper food handling techniques
• Displayproficient knife skillsand understanding of basic culinary cuts
• Exhibitstrong communication skillsand a commitment to outstanding guest service
• Adhere to theDisney LookandFood & Beverage appearance guidelines
• Students with additional education or experience may be considered forCook 1roles

Required Education

• Currently enrolled full-time or part-time in a United States-based Culinary Arts or Baking & Pastry program*United States includes all 50 states plus Puerto Rico and all other United States territories
• Must have completed at least one semester or graduated within the past 24 months
• May need to meet additional school-specific requirements (e.g., GPA, credit hours)

Additional Information

Benefits & Perks

• Weekly pay
• Company-provided culinary uniforms and shoes
• Complimentary theme park admission and cast-exclusive discounts
• Free transportation to work and nearby shopping/dining
• Housing in an innovative apartment community at Flamingo Crossings Village

What's Next?

• VisitDisneyPrograms.com and the Culinary – Disney Programs Support page to learn more
• Selected candidates will be invited to a 30-minute phone interview
• Upon offer, a non-refundable Program Participation Fee is due within 10 days
• A non-refundable Housing Fee is due six weeks before arrival for those

Segment

Disney Parks, Experiences and Products

Business

Walt Disney World Resort

Category

Food and Beverage

Job Type

Temporary/Seasonal

Internship Program Subtype

Co-Op

City

Lake Buena Vista

State/Provice

FL

Postal Code

32830

Country / Region

US

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