Dishwasher - Legends Hospitality : Job Details

Clean dishes, kitchen, food preparation equipment, or utensils. Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. Maintain kitchen work areas, equipment, or utensils in clean and orderly condition. Responsibilities: - Wash all china, glass and silverware - Clean all equipment, pots and pans - Store all equipment in proper locations - Sweep and mop all floors in the kitchen - Take out trash periodically during the day, clean around the dumpster areas, and the parking lot - Advise management of any issues during your shift - Perform extra cleaning as requested by management - Maintain a clean and safe working environment - Transport food and equipment throughout the venue as needed - Perform weekly deep cleanings as directed by management Qualifications:- Ability to work all Venue events, including extended hours, nights, weekends, and holidays - Must have sufficient mobility to perform assigned tasks including constant reaching, bending, stooping, wiping, pu...Dishwasher, Restaurant, Security, Equipment