Dish & Kitchen Assistant (substitute employee position) - Hunger Mountain Cooperative : Job Details

Clean all dishes, pots, pans, silverware and utensils ensuring compliance with sanitation and health department regulations. - Return all material to the proper location in a safe and accessible manner at the end of each shift. - Clean all sinks and dishwashing area to ensure compliance with sanitation and health department regulations. - Maintain bussing and refuse station in caf. - Follow all safety and sanitation guidelines for dish and utensil handling. - Perform other tasks as assigned by Kitchen Manager. - Attend departmental meetings. Be responsible for safety in the workplace by creating a safe work environment, reporting safety concerns to a manager or member of the Safety Committee, and adhering to safety rules and regulations. - Follow department policies and procedures. Customer Service: - Treat customers fairly, consistently, and with respect. - Ensure efficient, friendly and informative service according to established customer service vision and standards. - Begin custo...Kitchen Assistant, Kitchen, Substitute, Customer Service, Assistant, Equipment Repair, Restaurant