DIRECTOR OF FOOD & NUTRITION SERVICES - Compass Group, PLC : Job Details

Location: Brockton, MA (BMC South / Good Samaritan Hospital) or Boston, MA (BMC Brighton / St. Elizabeths Hospital) The Director of Food & Nutrition Services is a key leadership role responsible for the day-to-day management of hospital foodservice operations. This position oversees a dedicated team, ensures exceptional quality and service, and drives client satisfaction, operational efficiency, and team development. Key Responsibilities Lead and manage daily foodservice operations to deliver exceptional quality and service. Operate within the approved budget while maximizing client value. Ensure all food offerings meet superior quality and presentation standards. Implement and oversee safety, sanitation, and maintenance programs. Build and maintain strong relationships with clients, guests, and internal departments. Drive professional growth and development of team members. Foster cross-department collaboration and align dining services with facility operations. Preferred Qualificati...Director, Nutrition, Food, Operations, Leadership, Restaurant, Retail