Director of F&B - Davidson Hospitality Group : Job Details

We are seeking an experienced and innovative Director of Food and Beverage to lead our dynamic team and oversee all culinary operations at our hotel or resort. In this exciting role, you will be responsible for managing our diverse food and beverage outlets, developing new menus, creating unique guest experiences, and ensuring exceptional service standards. The ideal candidate should have a passion for food and hospitality, a keen eye for detail, and a proven track record of success in managing multiple outlets. If you are a creative leader who thrives in a fast-paced environment and has a vision for culinary excellence, then we want to hear from you! Qualifications Bachelor degree or equivalent experience Prior Executive Chef Experience preferred 4 years of experience in food and beverage management, hotels preferred Strong ability to interpret financial and operational data into operational plan. Strong leadership skills and ability to motivate and develop a team. Strong ability to c...Director, Guest Experience, Operations, Management, Beverage