Dining Room Supervisor - Kisco Senior Living, LLC : Job Details

The Dining Room Supervisor at The Carnegie is responsible for overseeing and ensuring all dining venues provide exemplary customer service to residents, guests, and associates.

What will I do every day?

• Promote a hospitality focused culture in all dining venues
• Manage the front of house team
• Serve as liaison between guests, residents, and kitchen staff
• Record production and operational data as required
• Create effective schedules, plan and forecast labor by budget
• Interview, hire, train, manage, and retain highly effective associates

What will I need to be successful in this role?

• Bring a smile to work every day
• Be a great team player
• A high school diploma required
• Minimum of three years' food service experience in a supervisory role required
• POS user experience
• Ability to work a flexible schedule, including weekends and holidays as needed

Special Requirements/Certifications I may need?

• A current Food Handler's Certificate is required

What's in it for me? (Great Question!)

• Pay $23-$24/hr
• A free meal per shift
• Healthcare Benefits including Vision & Dental (Full-time only)
• Matching 401k (Full-time only)
• Paid Time Off
• Rewards and Bonus Opportunities
• Continuous Training and Growth Opportunities

We create a great place to live for our residents and a great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for the past 25 years.

All offers of employment are subject to satisfying our pre-employment process which includes: successfully passing a drug screen, TB Test, and Background Check

Kisco Senior Living is an Equal Opportunity Employer