Cull & Pistol Server - Lobster Place : Job Details

Cull & Pistol Server

Lobster Place

Job Location : New York,NY, USA

Posted on : 2025-08-21T10:27:22Z

Job Description :

Are you a warm, welcoming hospitality professional looking for a positive and fast paced work environment? Do you want highly competitive pay and benefits, a steady schedule, and an uncommonly good work/life balance? Are you looking for a workplace where you can grow and thrive? Then a Server role at our Michelin-acclaimed restaurant, Cull & Pistol Oyster Bar, is a great opportunity for you. About Us

  • Cull & Pistol Oyster Bar is the full-service restaurant attached to Lobster Place Seafood Hall, Chelsea Market's most visited food destination.
  • We're proud to be NYC's best oyster bar, welcoming both neighborhood regulars and visitors from around the world.
  • We've been taking care of our guests and each other since 1974 - and we're proud of a culture that emphasizes both excellence and compassion.
About You
  • You are passionate about hospitality and take pride in your friendliness and warmth.
  • You are enthusiastic about exceptional food and drink, and enjoy sharing your knowledge with guests.
  • You want to work in a friendly restaurant environment where you look out for your co-workers, and they look out for you.
  • You want to balance your personal life with a good-paying job with great benefits and a positive workplace.
Duties & Responsibilities: (including but not limited to)
  • Follows steps of service with warmth and hospitality and maintains a sense of urgency throughout service.
  • Demonstrates a thorough knowledge of our food and beverage menus including ingredients, preparations, and suppliers.
  • Makes food and beverage suggestions to guests.
  • Anticipates and responds to guest needs while continuously communicating with colleagues, management, and kitchen staff.
  • Handles transactional duties and manages guest checks in the POS system.
  • Maintains a clean, orderly, and welcoming restaurant environment.
Qualifications:
  • Previous guest-facing experience (1+ years') in a high-volume full-service restaurant.
  • Knowledge of Toast or similar point of sale platform.
  • Strong knowledge of spirits, wine, champagne, and mixed cocktails
  • Ability to effectively communicate and connect with guests.
  • Warm and welcoming demeanor.
  • Ability to remain professional and calm under pressure.
  • Able to manage multiple priorities in a busy restaurant environment.
  • Exceptional time management and communication skills.
  • Must be able to stand and/or walk for extended periods of time.
  • Evening & Weekend availability is a must.
Pay & Benefits:
  • Hourly Rate: $11/hour (plus $30-$45/hour in tips!).
  • Comprehensive medical, dental, vision, insurance benefits.
  • Paid breaks.
  • Company paid life insurance.
  • 401k plan w/company match.
  • In addition to Paid Sick Leave, Lobster Place provides generous paid time off depending on position and tenure.
  • Employee Discounts.
  • Commuter benefits.
  • Referral Program- $600 Bonus if you refer a successful hire.
  • Employee Assistance Program to help promote well-being and enhance quality of life for you and your family.
Working conditions This job operates in a professional restaurant environment. This role routinely requires the use of computers and other electronic devices. The host station is small, and traffic is high. The workspace is on 2 levels and the ability to use stairs is required. This is an FLSA non-exempt hourly position on the restaurant floor. Essential Functions
  • Prolonged periods of standing, walking, kneeling, bending and movement throughout the space.
  • Expression/exchange of ideas both verbally and through non-verbal means.
  • Must be able to obtain impressions through the eyes.
  • Manual dexterity, hand-eye coordination.
  • Lifting, pushing, pulling, and carrying loads of up to 15 lbs.
  • Tolerance of heat, cold, and loud/noisy environments.
LP Hospitality Group is proud to be an equal opportunity employer. We are committed to providing an environment of mutual respect and building a workplace that represents a variety of backgrounds, perspectives, and skills. All employment is determined based on qualifications, merit, and business needs.
Apply Now!

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