Banquet Cook - Four Seasons Hotels & Resorts : Job Details

Four Seasons Hotel and Private Residences New Orleans is seeking candidates to join our dynamic Banquets culinary team as a Banquets Cook. We are looking for candidates with passion and dedication to deliver the highest standard of service through cooking meals for our guests and our team members. Are you excited about delivering the best culinary experience to our guests and team? This position may be the perfect fit for you! What you will do:Prepare breakfast, lunch, dinner, and break food items for banquet functions in accordance with production requirements and quality standards. Operate equipment, including, but not limited to: Waffle iron, flat top grill, broiler, deep fryer and steamer. Uphold the highest food safety standards to protect the quality of ingredients and prepared foods. What you bring:One to two years experience working in culinary preferred. Serv. Safe certification required. Work authorization in the United States. What we Offer: Competitive wages and comprehens...Banquet, Cook, Restaurant, Culinary