Baker I - Hilton Anatole - Hilton Hotels : Job Details

Prepare and bake breads, rolls, breakfast pastries and desserts according to standard recipes. Prepare and bake all breakfast pastries, breads, rolls and some desserts for restaurants and banquets. Maintaining adequate supply of all prepared products on hand and ensures the proper storage and refrigeration. Ensure spoilage and waste are kept to a minimum by ordering and utilizing proper quantities and rotating products. What are the benefits of working for Hilton? - Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:Go Hilton travel program: 100 nights of discounted travel. Access to your pay when you need it through Daily. Pay. Hilton Shares: Our employee stock purchase program (ESPP) - you can purchase Hilton shares at a 15 percent discount! Maternity and parental leave, including 12 weeks of paid leave for bi...Baker, Hospitality, Hotel, Grocery, Team Member