Director, Culinary Services
: Job Details :

Director, Culinary Services Location US-NC-FAYETTEVILLE System ID 983009 Category Culinary Employment Status Full-Time Exempt Posted Range $97300 to $147070 Company : Segment Desc HOSPITALS On-Site Role Overview - Craft Your Career - Sodexo is seeking an Director of Culinary for Cape Fear Valley Health in Fayetteville, NC. Cape Fear Valley Medical Center is a trauma level III acute care hospital and has 733 licensed beds with 78 rehabilitation beds. This hospital is part of the Cape Fear Valley Health System and is the 8th largest health system in the state with 916 patient beds, serving a six-county region of Southeastern North Carolina and more than 935,000 patients annually What You'll Do oversee and support 6 hospitals be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;district support; training, catering, development of staff, and menu compliance ensure Sodexo Culinary standards including recipe compliance and food quality...Director, Culinary, Service, Restaurant, Food