Food Service Nutrition Host-Trayline-Methodist West
: Job Details :

Communicates effectively with patients, guests, and hospital personnel Explains Room Service Program to patients and families. Assists in meeting patients' dietary needs by preparing them for each meal to include assisting with menus, passing and collection of meal trays, explanation of diets, distributing water and nourishments and responding to patients' requests, charting patient food, beverage and water intakes Assist patients with opening containers and utensils on the tray and adjust tray stands. Follows daily and weekly cleaning assignments and checks out with the supervisor prior to badging out. Cleans and maintains the kitchen pantries. Qualifications. Experience: Previous food service experience or class preparation preferred. Must be at least 16 yrs old...Food Service, Nutrition, Service, Restaurant, Healthcare, Food, Patient