Cook's Assistant
: Job Details :

Prepares and cooks food items according to recipes, and under guidance from senior staff and/or management. Follows established policies and procedures, standards and practices in food preparation to serve high quality, nutritional meals. Job Responsibility - Prepares food items according to production sheets, menu cycle, catering sheets and recipes for assigned work area. Assists at grill and wok stations, as needed. - Washes, peels and cuts fruits and vegetables after using food wash solution according to directions. - Slices deli meats and cheese, as needed. - Portions food according to recipes, arranges and garnishes food on serving dishes according to operational standards. - Continuously monitors assigned areas, maintaining food levels and supplies. - Handles food according to HACCP principles to avoid food borne illness. Stores, thaws, and holds foods according to HACCP principles to maintain appropriate food temperatures at all times. - Rotates all food supplies using First In,...Cook, Assistant, Restaurant, Healthcare, Food, Equipment