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The Restaurant Shift Manager provides quality customer service and food products following standards set by Fourteen Foods and International Dairy Queen. The role involves enhancing the customer's visit and assisting with management responsibilities under the guidance of the Assistant General Manager and General Manager.
Shift Manager Qualifications
- Must be 18 years of age or older.
- At least 1 year of experience as a foodservice or retail supervisor/manager.
- Must pass a background check successfully.
- Effective communication skills in the primary language(s) of the work location. Fluency in English may be essential for certain customer service stations.
Our Benefits
- Health coverage (medical, dental, vision), flexible spending accounts, voluntary insurance options.
- Food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, employee referral program, bereavement leave.
Seniority level
Employment type
Job function
- Management and Manufacturing
Industries
- Food and Beverage Services
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