Prep Cook- House of Blues Myrtle Beach
: Job Details :

Prepare food items according to standard recipes. Ensure portions are correct size and weight. Follow all recipe specifications. Ensure proper rotation of all food items, including the lifting/moving of all food bens weighting up to 150 lbs. Keep all work areas clean and spill free. Ensure floor is cleaned, mop spills and remove any food, trash, or other obstacles from floor. Inspect food for spoilage. Proper rotation of food items. Maintain equipment in prep area of kitchen. Maintain line of sight/atmosphere control by circulating through your work area during shift. Follow House of Blues safety and sanitation standards. Assist other employees as needed. Follow closing procedures and check out with manager on duty. Ensure guest satisfaction. WHAT THIS PERSON WILL BRING - Required:Knowledge of high-volume kitchen operations. Large batch cooking. Kitchen sanitation knowledge. Able to consistently follow recipe standards. Skills in using a knife and heavy-duty kitchen equipment. High Sch...Prep Cook, Cook, Restaurant, Food, Kitchen