Server
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Join to apply for the Server role at The Dabney

This range is provided by The Dabney. Your actual pay will be based on your skills and experience talk with your recruiter to learn more.

Base pay range

$32.00/hr - $36.00/hr

Many exciting things are happening at The Dabney, and we would love you to be a part of our growing team. The Dabney is a restaurant from Chef Jeremiah Langhorne's Washington City Hospitality Group, featuring Mid-Atlantic cuisine cooked in a wood burning hearth. The Dabney opened in 2015 and has been recognized by the James Beard Foundation (Best Chef: Mid-Atlantic, 2018), the Michelin Guide (One Star 2017-present), Washingtonian Magazine's No. 1 Restaurant (2023), along with accolades from Food & Wine and Bon Appetit. Requirements include:

• Minimum 2 years experience in a serving role (fine dining preferred)
• Enthusiasm for hospitality
• A positive attitude towards fellow employees and a love for working in a team environment
• Food, wine and spirits knowledge and a desire to learn
• A personal interest in quality, regional, and sustainable food
• Flexible schedule

If you want to be a part of our team, email us a resume, introduce yourself, and tell us why you want to work at The Dabney. The Dabney offers health care benefits and is closed for the following holidays: Thanksgiving, Christmas Eve, Christmas Day and The New Year. The restaurant is additionally always closed Sunday and Monday offering a nicely structured schedule for employees. More detail about The Dabney part of Restaurants by Chef Jeremiah Langhorne and Alex Zink, please visit Seniority level

• Seniority level Associate

Employment type

• Employment type Full-time

Job function

• Job function Customer Service
• Industries Restaurants

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