Server
To serve food, drinks, and accommodate guests' needs in a courteous and timely manner following company standards.
Specific Functions and Duties:
- Delivers food and drinks to guests.
- Provides responsible service of alcohol to guests.
- Greets guests, answers questions, and makes suggestions regarding food, drinks, and services.
- Interacts verbally with all guests creating a friendly and upbeat atmosphere.
- Relays orders to service bar and kitchen via the point-of-sale computerized register system.
- Observes guests, anticipates and responds to any requests.
- Presents guest check to each table accepts a form of payment. Makes correct change and/or completes the proper charge card procedure.
- Participates in the cleaning and resetting of dining room tables.
- Completes cleaning tasks and assigned side work duties.
Qualification Standards:
- Reading, writing and verbal communication skills required.
- Mobility required during the entire shift.
- Transports and carries objects up to 15 pounds on a regular basis.
- Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant.
- Must obtain or possess and/or obtain a valid food handler's card prior to employment.
- In Oregon must obtain or possess and/or obtain a valid OLCC License to serve alcohol within 45 days of employment.
- Must be a minimum of 18 years of age.
Physical Requirements:
- Must be able to stand and exert a well-paced mobility for scheduled work shifts.
- Must be able to speak clearly and listen attentively to guests and other staff members.
- Must have good sense of balance, be able to bend and kneel and lift bus trays and pans frequently weighing 25 pounds.
Wages:
- Minimum wage plus tips.
- Merit increases based upon performance.
- Semi-annual performance evaluations.
Applebee's - AB Oroville
2160 Feather River Blvd, Oroville, CA, 95965